Yum. Yummy. In my tummy. My Christmas and 2013 wishlist? To be fed by Selina of Yummy Choo Eats fame and attend at last, one of her infamous Mauritian Supper Clubs and Pop Up events in London. Life has a way of passing you by. You make plans that get postponed and postponed. My New Years Resolution is to get my backside to London and eat. One of those life highlights that you shouldn't forgo. If you have Mauritian blood in you, of whatever strength, you'll love food, you'll rate and judge everything by food. It's a question of pride.
If you love Mauritian food or, heaven forbid, have yet to try the nectar of the Gods, then click on "Guest Blog" tab above. Meet Selina and follow her recipes and tips. You will not be disappointed. Put a little Mauritian sunshine on your plate and in your mouth. Yummy Choo Eats. Yum. Yummy. Yummy. Yummy. Yummy.
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About Yummy Choo Eats
Read it and weep, folks. Read it and weep.
Example of starters:Chana Curry (Chickpea) with PouriTaro FrittersOnion BhajiasPrawn/Salt Cod FrittersGateaux PimentDu Pain FrireGateaux Bringele (Aubergine or Potato Cakes)Chutney’s or Salads (eg coriander, coconut or tomato chutneys)Example of Mains;Dhall PouriGrois Pois (Butterbean & Potato Curry)Rougaille ( Tomato )Mauritian Curries ( Prawn, Fish, Goat, Chicken..)Cari Dholl ( Dhal)Fish VindayeKitchereeFish Briani (V option available)Vegetable CurryChicken FricasseBouillon Cresson (Watercress)Pumpkin GratinPotato SaladChou ChouExample of Desserts;Custard TartsGataeu Patate (Sweet Potato Cake)Poudine Vermicelle (Vermecelli Pudding in milk)Pudine Mais ( Polenta pudding)Banana TartsChargrilled Pineapple, Rum SyllabubBanana Fritters & Ice CreamMauritian Chai served at the end of meal
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